What can I use for tuna instead of mayo?

Verified Answer
Use these, instead.
  • Avocado: Creamy and dense, like mayo. - Smear on sandwiches, and save 77 calories, 9g fat, and 89mg sodium per tablespoon. ...
  • Hummus: Nutty and fluffy. Thick, like mayo. ...
  • Greek Yogurt: Tart and tangy like mayo, same texture, too. ...
  • Pesto: Oil-based, like mayo. ...
  • Nut butter. ...
  • An Egg. ...
Linked Questions 🔗
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Absolutely! Mayo is the secret ingredient that gives it an amazing taste. I cook an 8 oz box elbow macaroni in salted water..
Hellmann'sBest All-Purpose Mayo: Hellmann's Overall, our Test Kitchen tasters found Hellmann's to be a great go-to for many applications. So crack open a jar to make coleslaw for a cookout and keep it open while you make yourself a snack before the party starts.
Is it safe to microwave or eat warm? Yes, you can microwave mayo and it is perfectly safe to do so as long as you do not overheat since mayo is an oil-based condiment. The best way to do this is to microwave it in 15-second intervals until it is warm..
Mayo is all about the oil:water ratio. More oil % leads to thicker mayo. Just add water a few drops at a time until you get the right consistency..
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