Do Chinese restaurants serve brown rice?

Verified Answer
These days, most Chinese restaurants offer brown rice as an alternative to the usual white rice. More and more, we're ordering brown rice to go with dinners out.
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  • In a medium saucepan over medium heat, bring water to a boil. Add rice, butter, and a large pinch of salt.
  • Bring pan back to a simmer then lower heat and cook, covered, 18 minutes, or until rice is tender and water is absorbed.
  • Remove from heat and let sit, covered, 5 minutes, then fluff with a fork and serve.
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